본문
제품 정보
Seasoning
HS CODE : 2103-90-9090 |
Company : SANMAEUL.Co.Ltd |
Export country : Japan |
Please leave a detailed inquiry to get an accurate reply from the Korean seller. Already a member ? |
Inquire(Import consultation) |
Product Information
Product overview(Product differentiation)
1. Overview
- Using garlic, ginger, and spicy pepper cause a lot of inconvenience and trouble because they should be peeled, minced, and frozen.
- To resolve these inconvenience, Sanmaeul Co., Ltd. has produced minced garlic, ginger, and spicy pepper with convenience, safety, and at a reasonable price.
2. Differentiation
- It resolves inconvenience caused by washing, peeling, mincing, and refrigerating garlic, ginger, and spicy pepper.
- It minimizes nutritional loss of and change in taste and color of minced garlic, ginger, and spicy pepper for long term storage.
- If hydrating block-shaped minced garlic, ginger, and spicy pepper, it is possible to return to their original state with taste, flavor, color, and nutrition within 5 seconds .
- With garlic, ginger, and spicy pepper produced in Korea, it is prepared by free-drying.
- It is possible to be used for various purposes to cook home-made food (soup, side dish, and others)
- It is a triangle block made by finely grounding with a millstone to suit for making traditional, natural ginger tea. It can be melted in cold and hot water within 5 seconds, so you can savor unique taste and flavor of ginger.
- It is not changed in room temperature, and it is very healthy and convenience to store.
Product type
- Minced Garlic (container type) 30 g - 85% garlic produced in Korea, 15% maltodextrin
- Minced Ginger (container type) 25 g - 70% ginger produced in Korea, 30% maltodextrin
- Minced Spicy Pepper (container type) 25 g - 70% spicy pepper produced in Korea, 30% maltodextrin
- Minced Garlic (pouch type) 15 g - 85% garlic produced in Korea, 15% maltodextrin
- Minced Ginger (pouch type) 15 g - 70% ginger produced in Korea, 30% maltodextrin
Certification
HACCP, ISO2200, designated as an excellent company for labelling contry-of-origin, approved as an institute affliated with company, and certified as a organic processed food